Burns Road Food Street, Karachi || Waheed Kabab Fry || Pakistani Food

Burns Road Food Street, Karachi 

Assalam-o-Alaikum I'm Zia Tabarak And right now I'm at the oldest food street of Karachi, Burns Road It was founded before the creation of Pakistan and you'll find traditional authentic food items here Each one of these shops can be covered exclusively This street has been renovated recently.

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Burns Road Food Street

This street is closed for traffic after 7-8pm Only bikes are allowed to enter and they set tables on these roads and turn this place into an amazing food street Although there are a lot of shops here today we're here to exclusively try out Waheed Kabab and right across that shop are different food stalls like fish, limca various other items So let's explore and show you guys Burns Road (Let's Go!) What are you making?

 I'm making Cotton Candy This is Agha Sajji Barbecue Corner How much is this Sajji? Rs. 980 Full, Rs.490 Half This is Malik Hotel on Burns Road If you guys have seen my Hussainabad video you might've seen Deli Malik, this is their main branch and their Nihari is amazing, and right ahead of this is Waheed Kabab That's also the gravy in there? No that's Nihari How long is this place open for? We're open till 3 AM 

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This is marrow brain mix? Yes, and how much is this? This Special Nihari is for Rs. 780 So now we've come towards this place Right there is Wahid Kabab and all these stalls right here... they are small stalls but they're also very old Like Babu Bun Kabab, they've been here since 1960's also this fish stall has been here for a while too So let's try Bun Kababs fish then we'll go for Waheed Kabab Right now I'm with Azeem.

I've tried his limca before I'll first go for the Kababs then come back to his stall Let's go for the Bun Kababs now This is Babu Bun Kabab This stall has been here for a while How long have you been here for? Since 1961 and the taste has been the same since then What are its ingredients? Daal  Eggs and the chutney is its main thing.

Yes How much for one Bun Kabab? Rs.40 You've been selling on the same spot since 1961? Yes So who started this stall? Babu Bhai started this. Where is he? He sits here in the morning So this place is named after him That's Babu Bhai You like Bun Kababs How long have you been having this? Since childhood, You live here on Burns Road? Yes, They make these Daal Kababs, I can see green chilies in there too They dip this in eggs fry them and its special ingredient is its chutney This Bun Kabab Rs.40 only it's amazing So these are the amazing Babu Bun Kababs Each of them is Rs.40.

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 We ordered 2 of these for Rs.80 It's a very simple burger, just a Daal Kabab coated with Egg and its main thing is its chutney. Let's check this out This Bun Kabab is just amazing the buns are fresh soft The chutney of this burger is its main ingredient It's really amazing, it's a bit spicy but it tastes nice that's what the true essence of Bun Kababs is These are big small Gulab Jamuns?

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 Yes, The small ones are also called Elaichi Jamuns because they have Elaichi (Cardamom) Powder in them For how long have you been here? Since 1963 And you started this? Yes, me my brother We're the first ones to start selling fresh gulab jamuns in Karachi We started this trend. No one was doing it before us You live here on Burns Road? 
Yes, We came here from Delhi, India  So what did you do in Delhi? we're in the dairy business Try it out let me know how it is and these Andarsay are our specialty They're made from rice It's very fresh. I can taste Elaichi along with Khoa Having gulab jamun in this environment at Lal Jalebi Corner is amazing This is the Andara.

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